Pastries

house made fudgsicle with hand spun cotton candy

Pastry Gallery

Click here to see my tips and tricks in the kitchen. Make sure to check out the photo gallery below to see some of my most tasty accomplishments.

lemon tart with strawberry coulis

orange cornmeal cake with blueberry compote and buttermilk crema

sweet tea poached pear, puffed grains marshmallow treat, whipped goats cheese

pani pani fruit tart filled with cream cheese, mango sabayon, strawberries on top of coconut milk foam

mango soup

cinnamon milk tart with strawberry coulis

mango pie with a pink peppercorn anglaise and baked meringue

brown sugar grilled peach with pecan crumble and whipped goats cheese

taro boba pot de creme

nutella mouse tart, caramel sauce, candied hazelnut, chocolate and sea salt sable cookie

churro donuts with dulce de leche and chocolate sauce

citrus upside down cake

doberge cake with creole cream cheese ice cream

coconut cake with carrot pastry cream and black sesame ice cream

cornbread and buttermilk ice cream sandwich with sorghum sauce and puffed sorghum

assorted homemade donuts

mango pie with a pink peppercorn anglaise and baked meringue

chocolate cheese cake with caramel sauce

chocolate Napoleon with brown sugar palmiers and strawberry

red velvet cake with goats cheese icing, beet coulis, and beet ice cream

honeysuckle creme caramel

banana pudding cannoli

sweet corn creme caramel with brown sugar palmier

lemon lavender cake with lemon curd, sweet tea sorbet, and spiced honey sauce

chocolate moon pie with pop rocks and RC Cola sorbet

pickled beet salad with citrus vinaigrette and wilted spinach

peanut butter truffles, chocolate and pistachio macaroon, Paris-brest

egg tart, creme anglaise, almond ice cream

rum baba

deep fried peanut butter and jelly sandwich with vanilla malted milk

homemade canele

rosemary baked apple with pecan crumble and vanilla ice cream

strawberry shortcake with Chantilly cream and jolly rancher cotton candy

watermelon consommé, honey panna cotta, compressed melon, candied watermelon seeds

cafe gourmand: chocolate moose, eclair, espresso, mini creme brûlée and canele

creme caramel with palmier

brown butter cake

mini ice cream sandwich trio (strawberry, lavender, and coffee ice creams between house made shortbread cookie)

lemon tart with strawberry coulis

orange cornmeal cake with blueberry compote and buttermilk crema

sweet tea poached pear, puffed grains marshmallow treat, whipped goats cheese

pani pani fruit tart filled with cream cheese, mango sabayon, strawberries on top of coconut milk foam

cinnamon milk tart with strawberry coulis

mango pie with a pink peppercorn anglaise and baked meringue

brown sugar grilled peach with pecan crumble and whipped goats cheese

taro boba pot de creme

nutella mouse tart, caramel sauce, candied hazelnut, chocolate and sea salt sable cookie

churro donuts with dulce de leche and chocolate sauce

citrus upside down cake

doberge cake with creole cream cheese ice cream

coconut cake with carrot pastry cream and black sesame ice cream

cornbread and buttermilk ice cream sandwich with sorghum sauce and puffed sorghum

assorted homemade donuts

mango pie with a pink peppercorn anglaise and baked meringue

chocolate cheese cake with caramel sauce

chocolate Napoleon with brown sugar palmiers and strawberry

red velvet cake with goats cheese icing, beet coulis, and beet ice cream

honeysuckle creme caramel

banana pudding cannoli

sweet corn creme caramel with brown sugar palmier

lemon lavender cake with lemon curd, sweet tea sorbet, and spiced honey sauce

chocolate moon pie with pop rocks and RC Cola sorbet

pickled beet salad with citrus vinaigrette and wilted spinach

peanut butter truffles, chocolate and pistachio macaroon, Paris-brest

egg tart, creme anglaise, almond ice cream

deep fried peanut butter and jelly sandwich with vanilla malted milk

homemade canele

rosemary baked apple with pecan crumble and vanilla ice cream

strawberry shortcake with Chantilly cream and jolly rancher cotton candy

watermelon consommé, honey panna cotta, compressed melon, candied watermelon seeds

cafe gourmand: chocolate moose, eclair, espresso, mini creme brûlée and canele

creme caramel with palmier

brown butter cake

mini ice cream sandwich trio (strawberry, lavender, and coffee ice creams between house made shortbread cookie)

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